Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS) estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS) using 11 ingredients and 4 steps. Here is how you can achieve that.

Because today I was lazy to go out, I just took advantage of existing ingredients at home to cook.... this is a common side dish I cook everyday, with a simple seasoning spicy flavors. The recipe below can be used for 2-4 servings.

Ingredients and spices that need to be Take to make Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS):

1. 2 chicken livers, cut to taste
2. 2 chicken gizzard, cut to taste
3. 75 gr tofu, cut length
4. 1 tomato, cut lengthwise
5. 2 green chilies, sliced ​​diagonally
6. 1/4 tsp coriander powder
7. to taste Sugar and salt
8. GROUND SPICES
9. 2 cloves garlic
10. 3 small red onions
11. 7 cayenne peppers

Instructions to make to make Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS)

1. Stir-fry spices until fragrant.
2. Add the chicken liver and gizzard, cook until cooked (add a little water to aid the cooking process).
3. Add tofu, tomatoes, green chillies and coriander powder. Cook until chili is wilted.
4. Shortly before finishing, put sugar and salt. Then stir and simmer briefly.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Spicy Marinated Chicken Liver and Gizzards (ATI AMPELA BUMBU PEDAS). Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!