Easy Chicken Pot Pie

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easy Chicken Pot Pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Chicken Pot Pie is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Easy Chicken Pot Pie is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Easy Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Chicken Pot Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Chicken Pot Pie estimated approx 1 hour.
To begin with this recipe, we must first prepare a few ingredients. You can have Easy Chicken Pot Pie using 13 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Easy Chicken Pot Pie:
- 3 chicken breasts, cut into bite sized pieces
- 1 carrot, peeled and cut up
- 2 potatoes, chopped
- 1/2 onion, chopped
- 1/4 can corn, drained
- 1/4 can peas, drained
- 1 stalk celery, finely chopped
- 2 clove garlic, minced
- 1 tsp salt and pepper
- 3 cup half and half
- 4 tbsp all-purpose flour
- 2 tbsp Olive Oil
- 2 Pillsbury roll out pie crusts
Instructions to make to make Easy Chicken Pot Pie
- Preheat oven to 350°
- Cook and brown chicken breasts
- In separate pan combine olive oil and veggies, cook until soft
- Combine chicken and vegetables over heat, sprinkle flour over mixture and let cook for a 2-5 minutes
- Pour half and half over mixture and cook until it comes to a simmer, stirring frequently.
- Roll pie crust over pie pan, keep the second pie crust aside.
- Fill pie with veggies and chicken mixture then roll second crust over the top and press the edges of both the crusts together
- Bake in oven for 35 minutes, or until golden brown.
- Let sit for for 10 minutes, serve and enjoy!
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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Easy Chicken Pot Pie. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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